Sure it will, just want a bit of time to reflect & decide what to do next, if I have a choice. If I can sell a couple of vehicles & get a few grand together I shouldn't have to rush into the first thing that comes my way. Not sure how long I can stay here rent free, theres still food in the freezers to keep me going, they may even like me to stay on as a caretaker to save them engaging a security company to keep an eye on things.
Have been in the Hospitality / Hotel / Pub Industry since l was 19 & now at 46 think I may like a change or break from it for a while. I've obviouisly been aware about the likely outcome here for a while but still a bit of a shock when the hammer finally drops. Pubs going out of business up & down the country every week, people don't have the disposable income to spend especially on food which is what I'm all about as a Professional Chef. Money is either at the two for ten, buy one get one free etc etc end of the scale or the £60.00 a plate end when you're dealing with pretentious ******s.
There may be Government finance available for retraining as the company has gone into receivership but in the meantime I shall be happy stacking shelves in Tescos for a month or two if they have any vacancies.